Resident Foodies say: If you like vegan food, you will absolutely love the vegan fare at Native Foods in Chicago. It tastes so good, you can’t even tell it is vegan food.
Our favorite dish is the vegan portobello, sausage burger. You can select the side, and tonight we chose the irresistible sweet potato fries with chipotle dipping sauce. Chef Tanya describes the dish on the menu: “Juicy grilled portobellos, our homemade Native Sausage Seitan, caramelized onions, pomodoro, sweet roasted garlic, creamy pumpkin seed pesto and mayo.” The portobello is the star of the sandwich. And the sweet potato fries are sweet and savory, a delectable combination.
This weekend, Native Foods will have a special item–drunken tofu banh mi sandwiches! Can’t wait.