Munchies interview with Momofuku Chef David Chang 0
Posted on
November 04, 2009 by
admin
Archive for the ‘interviews’
Chef Daniel Boulud on worst food he ate 0
Posted on
October 19, 2009 by
admin
Chef Daniel Boulud is the owner of Daniel restaurant, which just earned 3 MIchelin stars. We sat in on his interview at the recent New York City Food & Wine Show. Here Chef Daniel explains the worst thing he’s ever eaten and the best thing he had this week.
Charlie Rose interview David Chang, Momofuku 0
Posted on
October 03, 2009 by
admin
Interview from July 22, 2008. Yet David Chang still remains one of the hottest chefs in the US. Based in NYC, Chang has quickly built up a “Momofuku” empire– Momofuku Noodle Bar, Momofuku Ko and Momofuku Ssäm Bar. The first Momofuku cookbook will be out later this month, written by David Chang and NYT writer Peter Meehan. Can’t wait!
