Raspberry sorbet, with delicate wafers of hazelnut praline crisp and vanilla ice cream
Vanilla ice cream on surfboard wafer and rhubarb tart
Resident Foodies say: The Farmhouse Inn Restaurant is a delightful place, one Michelin-starred, tucked away in the Russian River valley in wine country in California. After a sumptuous meal of lamb chops, soft-shell crab, and halibut, we were treated with dessert. It was heavenly.